Fast Guide to Serving Perfect The Perfect Banana Bread

Hoping to dine The Perfect Banana Bread a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful ways on cooking a The Perfect Banana Bread like a famous chef made.

We hope you got benefit from reading it, now let's go back to the perfect banana bread recipe. You can cook the perfect banana bread using 10 ingredients and 4 steps. Here is how you cook that.

To make an unforgettable The Perfect Banana Bread, here are the materials needed:

1. Take 1 3/4 cups of all-purpose flour/ maida.
2. Take 1 teaspoon of baking soda.
3. You need 1/2 teaspoon of salt.
4. Get 3-4 of very ripe bananas.
5. Prepare 8 tablespoons (1 stick) of unsalted butter.
6. You need 2 of large eggs.
7. You need 3/4 cup of light brown sugar.
8. Get 1 teaspoon of vanilla extract.
9. You need 1/2 cup of toasted chopped walnuts.
10. Get 1 cup of chocolate chips.

After readying the materials, now you are ready to make your tasty The Perfect Banana Bread by following the procedures below:

1. Preheat oven to 350 degrees Fahrenheit. Prep a bread loaf tin or a 8X8 inch baking tray with oil spray and dust with flour..
2. The most important step in this recipe is to eliminate the excess moisture from bananas. To add intense banana flavor without the moisture (to avoid a dense cake), we place our bananas in a glass bowl and microwave them for 4-5 minutes. Then we transfer the microwaved bananas to a fine mash strainer and let the juice drain. Now transfer the liquid to a saucepan and cook over medium heat till it's reduced to 1/4th cup. Mash the banana concentrate into the bananas until it's smooth..
3. Whisk melted butter, eggs, brown sugar and vanilla into a bowl. Pour the banana mix into this and whisk throughly. Next sieve flour, baking soda and salt into this mix and stir until combined. Gently fold in the roasted walnuts (roasting the walnuts gives it a nice crunch). Coating the chocolate chips with 1/2 teaspoon of flour ensures that the chocolate chips don't sink to the bottom of the pan, and spread evenly in the banana bread. Fold the dusted chocolate chips into batter..
4. Pour batter into the prepared pan and bake for 45-55 min. Bake until done; use a toothpick to the check the center of the loaf to see if the baking process is complete and the toothpick comes out clean. Let the cake cool in pan for 10 minutes then turn the pan upside down into wire rack to release the cake. Let it cool further. Enjoy with a glass of cold milk or strong coffee!.

The beautiful, sweet, mahogany-hued crust is crisp and the crumb incredibly tender. Moist and delicious banana bread recipe. Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. The beauty of this banana bread recipe is you don't need a fancy mixer!

Recipe : The Perfect Banana Bread

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Simple tips to make The Perfect Banana Bread

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