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To prepare an unforgettable Valentine's Day Chocolate (Version 3), below are the materials required:
- Get 100 grams of ●Almonds ( cut vertically into halves).
- Get 50 grams of ●Granulated sugar.
- You need 30 ml of ●Water.
- You need 5 grams of ●Butter (optional).
- Provide 100 grams of Chocolate (sweet).
- Use 50 grams of Candied orange peel.
- Take 1 of Powdered sugar.
After readying the ingridients, now you are ready to prepare your tasty Valentine's Day Chocolate (Version 3) by following the instructions below:
- Step 1: [Caramelized Almonds] Roast the almond (cut vertically into half) in a 160℃ oven for about 10 minutes..
- Step 2: Put granulated sugar and water in a pan and heat over high..
- Step 3: The bubbles will become big and turn brown..
- Step 4: Once it has turned brown, prepare the almonds. (It will start to burn, so work fast.).
- Step 5: Throw in the almonds..
- Step 6: Mix the caramel and almond well..
- Step 7: Add butter and when it is mixed evenly, turn off the heat..
- Step 8: It will stick to each other, so separate and let it cool. It is hot, so be careful..
- Step 9: Melt the chocolate over hot water. Then add orange peel and mix..
- Step 10: Add the caramelized almond..
- Step 11: Mix well and let it blend well with the chocolate..
- Step 12: Scoop the mixture with a spoon and chill in the refrigerator to harden..
- Step 13: When hardened, sprinkle powder sugar and it is ready..
- Bon appetit.
Happy Chocolaterie "Make chocolate and show the appreciation you feel every day to the idols! Gather Choco Points by playing lessons and use them to decorate the chocolates as you wish! These Valentine's Day Chocolate Lollipops are an easy treat to make and attach to those valentine's — and so easy to customize the design and toppings to your taste! And while I thought about making a chocolate Valentine's Day version of these No Bake Chocolate Peanut Butter Pinwheels (and. Valentine's Day Chocolate Mocha Pot de Crème - Now, What's for Breakfast?
Recipe : Valentine's Day Chocolate (Version 3)
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