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Good Idea to Cooking Yummy Salmon fish curry

Hoping to eat Salmon fish curry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on producing a Salmon fish curry like a famous chef made.

Salmon fish curry

We hope you got insight from reading it, now let's go back to salmon fish curry recipe. You can have salmon fish curry using 11 ingredients and 8 steps. Here is how you cook that.

To prepare an unforgettable Salmon fish curry, below are the materials required:

  1. Use 500 gms of salmon fish (cleaned).
  2. Provide 2 of chopped onions.
  3. Provide 2 tbsp of ginger garlic coriander paste.
  4. Get 1 tbsp of coconut paste.
  5. Use 1 tsp of coriander powder.
  6. You need 1/2 tsp of turmeric powder.
  7. Use 2 tsp of Kashmiri red chilli powder.
  8. Get as per taste of Salt.
  9. Use as required of Oil.
  10. Provide 1 tsp of curry leaves.
  11. Take 2-3 of kokum(optional).

After readying the ingridients, next you are ready to cook your tasty Salmon fish curry by following the guidances on this section:

  1. In a bow take salmon pieces and add 1tsp ginger garlic paste, salt, turmeric powder red chilli powder and 1 tsp kokum juice. Mix well and keep for marinations..
  2. Heat 2 tbsp oil in a pan and add cumin seeds and curry leaves.After spluttering cumin seeds add chopped onions and sauté till it turns golden..
  3. Now add coconut paste along with ginger garlic coriander paste and sauté for a min on a medium flame. Now add turmeric powder and Kashmiri red chilli powder..
  4. Let the masala cook for few minutes on a medium flame now add salmon pieces like tale pieces and head pieces coat with the masala..
  5. Add little water and salt and let it cook for some time..
  6. Meanwhile heat 1 tbsp oil in a frying pan and place the marinated salmon pieces and shallow fry on a medium flame for a min. Don’t cook the fish only slightly shallow fry..
  7. Now add this shallow fried fish into the gravy and cook for 2 mins cover with the lid and cook on a medium flame..
  8. Off the gas burner and garnish with chopped coriander leaves.This salmon fish curry goes well with rice, chapati..

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Recipe : Salmon fish curry

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