Half an Hour to Preparing Perfect Kache Aam ka Zaika (Unripe Mangoes) 🥭
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We hope you got benefit from reading it, now let's go back to kache aam ka zaika (unripe mangoes) 🥭 recipe. You can cook kache aam ka zaika (unripe mangoes) 🥭 using 10 ingredients and 5 steps. Here is how you cook that.
To prepare an unforgettable Kache Aam ka Zaika (Unripe Mangoes) 🥭, below are the materials required:
- Get 1/2 kg of unripe mangoes.
- Get 2 tbsp of oil.
- You need 1 tbsp of cumin seeds.
- Provide 1 tbsp of fenugreek seeds.
- Get 1 tbsp of fennel seeds.
- Use of Salt & black salt as per taste.
- Use 1/2 tbsp of turmeric powder.
- Use 1/2 tbsp of red chilli powder.
- Get of Jaggery or sugar (for sweetness).
- You need 2 cup of water.
After readying the ingridients, now you are ready to cook your 5-star Kache Aam ka Zaika (Unripe Mangoes) 🥭 by following the instructions below:
- Wash and peel the mangoes and cut them into pieces.
- Add oil in a pan followed by cumin,fenugreek and fennel seeds.
- Now add chopped mangoes along with all the spices,water and cover it with lid,open it after 5-10 min be sure that the mangoes should be smooth and easy to eat.
- Now add jaggery or sugar as per taste and cook it openly till the gravy becomes thick.
- Serve it with chapati,paratha or puri.
Recipe : Kache Aam ka Zaika (Unripe Mangoes) 🥭
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