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Half an Hour to Preparing Perfect Roasted Tomato And Pepper Soup

Wishing to dine Roasted Tomato And Pepper Soup a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Roasted Tomato And Pepper Soup like a famous chef made.

Roasted Tomato And Pepper Soup

We hope you got insight from reading it, now let's go back to roasted tomato and pepper soup recipe. You can have roasted tomato and pepper soup using 12 ingredients and 5 steps. Here is how you do that.

To prepare an unforgettable Roasted Tomato And Pepper Soup, here are the components required:

  1. Take 400 g of Plum Tomato.
  2. Take 400 g of Red & yellow pepper.
  3. Prepare 2 clove of garlic.
  4. Provide 1 of roughly chopped onion.
  5. Prepare 3 tbsp of tomato paste.
  6. You need 700 ml of water.
  7. Provide of Olive oil for drizzle.
  8. Get of Cream (optional).
  9. Get to taste of Salt.
  10. Provide of Gastric/ Garnish.
  11. Provide 2 tbsp of Balsamic Vinegar.
  12. Use 10 g of sugar.

After preparing the materials, next you are good to cook your tasty Roasted Tomato And Pepper Soup by following the instructions below:

  1. Cut all the tomatoes, pepper, onions and garlic. Put in the oven tray and drizzle a little oil on the vegetables. Roast in a hot oven until well coloured..
  2. Put all of the pepper, garlic, onions and tomatoes in to pan with the puree and water. Simmer for 20 mins..
  3. Liquidise then adjust seasoning and flavour using a gastric made from the balsamic and sugar. (by reduction).
  4. Push through a conical strainer, sieve or use the electric blender to blend the soup, reheat..
  5. Check and adjust the consistency. Serve in a bowl, decor with a few drops of gastric and cream. (optional).

Add half-and-half and basil, and puree using a hand held immersion blender until smooth. Serve in soup bowls with a sprinkle of fresh basil on top. Quick tomato soups have always been one of my favorite comfort foods, and this time I upped the game with a jar of roasted red peppers and a butter-and-flour roux to give the soup extra body and richness. This bold, satisfying Roasted Tomato and Red Pepper Soup is the perfect meal to brighten a dreary winter day. Tomatoes and red bell peppers are roasted then blended for a full-bodied base with a resplendent red hue.

Recipe : Roasted Tomato And Pepper Soup

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