Practical Method to Homemade Extraordinary Meethi Tikiyan
Hoping to dine Meethi Tikiyan a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful procedures on preparing a Meethi Tikiyan like a famous chef made.
We hope you got benefit from reading it, now let's go back to meethi tikiyan recipe. To make meethi tikiyan you need 9 ingredients and 5 steps. Here is how you do that.
To cook an extraordinary Meethi Tikiyan, here are the components required:
- Provide 1+1/2 cup of Maida.
- You need 3/4 cup of Cheeni pisi (castor sugar).
- Get 1/4 cup of Sooji (semolina).
- Prepare 3 tbsp of Desiccated coconut (narial ka burada).
- Provide 1/2 cup of Milk (dough bnaney ke liye).
- Take 1 pinch of Namak.
- You need 2 tbsp of Sufaid til.
- Get 1/2 tsp of Elaichi powder.
- You need 4 tbsp of Desi ghee melted.
After preparing the ingridients, now you are ready to prepare your tasty Meethi Tikiyan by following the instructions on this section:
- Aik bowl mein maida, cheeni, coconut, namak, Elaichi powder, ghee, til dal kar mix karen.
- Doodh dal kar dough ko zra sakht goondh lain or 15 minutes rest Dein dain.
- Hath par ghee laga kar dough ko bail lain 1/4 thick or cookie cutter sy kaat lain..
- Ab ghee garam karen or medium low aanch pay fry kar lain. Crispy ho jaen tou tyar hain..
- Thandi honay par 1 week tak air tight jar mein dal kar rakhen..
Meethi tikiya recipe is made with all purpose flour and semolina mixed together in a form of dough then cut into circles and deep fried. Sugar is added to the dough to make them sweet. Recipe of meethi tikkiyan is very delicious and easy to cook at home, the method of making sweet tiki is very simple and all ingredients are easily available in the market. Try it at home and serve in front of. You must be logged in to comment I love meethi Tikiya, yum.
Recipe : Meethi Tikiyan
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step by step to make Meethi Tikiyan
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