Recommendation to Preparing Tasty Sausage and sweet potato bake
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To make an extraordinary Sausage and sweet potato bake, below are the components needed:
- Get 3-4 of left over cooked sausages.
- Take 1 of sweet potato, peeled and chopped into chunks.
- You need 1 of red onion, peeled and sliced.
- Get 1 of brown onion, peeled and sliced.
- Prepare 4 cloves of garlic.
- Provide 6-8 of mushrooms, peeled and quartered.
- You need 1 of yellow pepper, de-seeded and chopped into chunks.
- Take 10 of plum or cherry tomatoes, halved.
- Get 2-3 tbsp of olive oil.
- Prepare of rosemary - fresh or dried.
- Get 1/2 tsp of brown sugar or honey.
- Provide 1 tbsp of balsamic vinegar.
- Get 200 g of tinned chickpeas, drained.
- Prepare 50 g of feta, crumbled.
- Provide Handful of grated or fresh mozzarella (optional).
After preparing the materials, now you are ready to prepare your appetizing Sausage and sweet potato bake by following the procedures below:
- Put all the chopped veg into a large ovenproof dish..
- Add the oil, vinegar, herbs and honey /sugar and coat the veg well..
- Add the chopped sausages and mix into the veg.
- Cover the dish with foil and cook for an hour on 180°c.
- Remove from the oven and stir well. Add your chickpeas and feta and stir again.
- Return to the oven for 20 minutes without the foil..
- Serve in warm bowls with some crusty bread.
Cut up broccoli into same-size pieces. This lovely flavourful sausage and sweet potato bake is a tasty way to use up an excess of sweet potatoes. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown sausages Browning = flavour, and sausages are meant to be browned! Because sausages are enclosed in casing, they don't dry out with a slightly longer cook time.
Recipe : Sausage and sweet potato bake
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