Reference to Cooking Yummy Thai King Prawn Penang

Hoping to dine Thai King Prawn Penang a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Thai King Prawn Penang like a famous chef made.

We hope you got insight from reading it, now let's go back to thai king prawn penang recipe. You can have thai king prawn penang using 13 ingredients and 4 steps. Here is how you do that.

To cook an unforgettable Thai King Prawn Penang, here are the materials needed:

1. Take of King prawns (I used cooked for quickness but raw is probably better).
2. You need 1 tsp of chopped ginger.
3. Take 1 tsp of chopped garlic.
4. Get 1 of lemongrass stalk (break with back of the knife).
5. Get 1 of lime zest & juice.
6. Use 2 of lime leaves.
7. You need 1 of red chilli.
8. Take 2 tsp of red curry paste.
9. You need 3 of spring onions.
10. Take of Chopped coriander.
11. Use 1/2 pint of almond milk.
12. Take of Salt.
13. Use 2 tsp of peanut butter.

After preparing the ingridients, now you are good to cook your tasty Thai King Prawn Penang by following the guidances below:

1. Cook the garlic lemongrass ginger chilli & lime leaves over low heat for 5 mins. I used coconut oil..
2. Add curry paste cook for further 5 mins.
3. Add milk & simmer for 10 mins just till the sauce starts to thicken.
4. Add all other ingredients cook for 2 mins. Stir in peanut butter & lime juice. serve.

From curries and salads to Middle Eastern recipes, our best ever prawn collection has it all. Put king prawns to work in this classic Thai dish, full of vibrant flavours and ready in half an hour. Recipe from a local Thai restaurant in my hometown. Peel the prawns, leaving the last part of the tail intact, and de-vein. Put the prawns in a shallow dish and toss with the chili, garlic, spring onions, ginger, lemon juice and parsley.

Recipe : Thai King Prawn Penang

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Simple tips to make Thai King Prawn Penang

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