Reference to Preparing 5-Star Paratha egg roll

Hoping to dine Paratha egg roll a best restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear ways on cooking a Paratha egg roll like a famous chef made.

We hope you got insight from reading it, now let's go back to paratha egg roll recipe. You can cook paratha egg roll using 12 ingredients and 7 steps. Here is how you cook it.

To cook an extraordinary Paratha egg roll, below are the materials required:

1. You need of paratha:.
2. Provide 2 cups of whole wheat flour.
3. Provide 3/4 cups of water.
4. You need 1/4 tsp of salt.
5. Take 2 tsp of oil/ghee.
6. Use of filling:.
7. Get 3 of eggs.
8. Use 50 of grsliced onion.
9. You need 100 gr of sliced tomatoes.
10. Take 100 gr of sliced cucumber.
11. Take of salt.
12. Use of pepper.

After preparing the components, now you are ready to cook your 5-star Paratha egg roll by following the instructions on this section:

1. Mix the flour, salt, oil and pour half of water amount. Mix the dough until it is soft and smooth. Add the rest of water as needed..
2. Let the dough rest for 30 minutes..
3. After 30 mins, portion the dough into 6 small dough. Flatten the dough with baking roll, smear some oil on the flatten dough..
4. Heat up your non stick pan. Pan fry the dough each side 1 - 2 minutes until golden brown..
5. Beat the eggs and season it with salt and pepper. Make omellet in your pan..
6. Assemble your paratha roll with some butter, add the omellet, sliced onion, tomato and cucumber. Roll it up..
7. Ready to serve.

The egg paratha turns out to be super soft and delicious! Quick and yummy Chicken egg paratha roll recipe for you. Make it, share it and enjoy it Egg Rolls, or Egg Warps made with Indian Paratha. In some places it also called Anda Paratha. Egg Paratha is a spicy. egg stuffed, protein-packed, whole-wheat paratha recipe for breakfast.

Recipe : Paratha egg roll

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step by step to make Paratha egg roll

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