Reference to Preparing Yummy Sweet and sour raw mango
Hoping to dine Sweet and sour raw mango a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful ways on producing a Sweet and sour raw mango like a famous chef made.
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To cook an unforgettable Sweet and sour raw mango, here are the components needed:
- Get 500 gram of maw mango.
- Get 1/2 tsp of cumin seed.
- Take 1/2 tsp of fenugreek seed.
- Get 1/2 tsp of fennel seeds.
- Get 1/2 tsp of roasted cumin powder.
- You need 1/2 tsp of Black salt.
- Use 1/2 tsp of chilli powder.
- Provide of Salt as a taste.
- Take 2 tsp of oil.
- Prepare 200 gram of jaggery.
- Get 1/2 tsp of turmeric powder.
- You need 1 tsp of garam masala.
After preparing the components, next you are ready to cook your appetizing Sweet and sour raw mango by following the instructions below:
- Firstly wash and peal the mango and cut into small pieces..
- Now heat a pan add oil after add cumin seed, fenugreek seeds and fennel seeds, sauté a min..
- Now add turmeric powder mix well after that add mango and sauté 2 to 3 min..
- Add 1 cup water, salt, chilli powder and black salt, mix well and cover it, cook 5 to 8 min on medium flame or or mango becomes soft..
- Now add jaggery(if you want you can add brown sugar place of jaggery) and garam masala and mix till jaggery mix with mango after that off the flame..
- Now ready for eat..
While mangoes are great raw mangoes are even better and I just love them. There are many names for raw mangoes, Kairi, Kaccha Aam This offbeat recipe is going e hit among your foodie folks this summer. Sweet mango pickles are very special. The mangoes chosen for this pickle should be firm and under ripe. You can use any variety of raw mangoes, if the Rajapuri variety is not available.
Recipe : Sweet and sour raw mango
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step by step to make Sweet and sour raw mango
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