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Reference to Producing Tasty Baked Pasta w/ White Sauce

Wishing to eat Baked Pasta w/ White Sauce a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Baked Pasta w/ White Sauce like a famous chef made.

Baked Pasta w/ White Sauce

We hope you got insight from reading it, now let's go back to baked pasta w/ white sauce recipe. To cook baked pasta w/ white sauce you need 17 ingredients and 20 steps. Here is how you cook that.

To make an unforgettable Baked Pasta w/ White Sauce, here are the components needed:

  1. Get of Pasta (penne, elbow macaroni, spaghetti).
  2. Get of Prego italian pasta sauce (with chunky combo).
  3. Get of Ground meat (beef or pork).
  4. Get of Hotdogs.
  5. You need of Cheddar cheese (grated).
  6. You need of Mozzarella cheese (grated).
  7. Use of Meat broth (pork or beef).
  8. Use of Salt.
  9. Use of Ground black pepper.
  10. Prepare of Sugar.
  11. Prepare of White Sauce.
  12. Use of Butter.
  13. Get of All purpose flour.
  14. You need of Evaporated milk.
  15. Take of Cheddar cheese (grated).
  16. Prepare of Ground white pepper.
  17. You need of Salt.

After readying the components, now you are ready to make your tasty Baked Pasta w/ White Sauce by following the guidances on this section:

  1. Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other..
  2. Once pasta is cooked (al dente), strain water.Set the pasta aside..
  3. Saute the onion and garlic in a pan with oil in medium heat..
  4. Add the gound meat. Cook until the meat turns light brown..
  5. Season with salt and black pepper..
  6. Continue to cook until meat is all cooked..
  7. Pour in the pasta sauce. Let it simmer for 2 mins..
  8. Add the sliced hotdogs..
  9. Add meat broth..
  10. Add some grated cheddar cheese..
  11. Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired..
  12. Let it simmer for another 3-5 mins, then set aside..
  13. In a saucepan, melt butter in medium heat..
  14. Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed..
  15. Season the saice with salt and white pepper..
  16. Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish..
  17. Cover the top of the pasta with lots of mozzarella cheese..
  18. Pour the prepared white sauce..
  19. Preheat oven at 350 degrees. Bake for 20 mins..
  20. Serve with toasted garlic bread..

Prepare the white sauce by melting butter in a saucepan. You'll notice that the mixture will start to be bubbly. Transfer the macaroni and meat sauce mixture to a baking pan. Top with white sauce and the spread until the pasta is fully covered. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes.

Recipe : Baked Pasta w/ White Sauce

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