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Reference to Serving Perfect Roasted Apples Figs Pork and Cauliflower

Hoping to eat Roasted Apples Figs Pork and Cauliflower a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful ways on cooking a Roasted Apples Figs Pork and Cauliflower like a famous chef made.

Roasted Apples Figs Pork and Cauliflower

We hope you got insight from reading it, now let's go back to roasted apples figs pork and cauliflower recipe. You can have roasted apples figs pork and cauliflower using 10 ingredients and 8 steps. Here is how you cook it.

To make an extraordinary Roasted Apples Figs Pork and Cauliflower, below are the ingridients needed:

  1. Take 2 1/2 lb of pork roast I used cushion meat.
  2. Use 1 cup of apple juice.
  3. Use 1 tsp of salt.
  4. Prepare 1 tsp of sage.
  5. Take 1/3 tsp of ground black pepper.
  6. Get 1/2 small of onion pulled apart randomly.
  7. Provide 1 lb of cauliflower.
  8. Provide 2 large of apples I used granny smith apples.
  9. Provide 8 oz of dried figs.
  10. Take 1 pints of chicken broth.

After preparing the materials, next you are ready to prepare your tasty Roasted Apples Figs Pork and Cauliflower by following the procedures below:

  1. Preheat oven 350° Fahrenheit.
  2. Put apple juice in an oven safe dish add pork..
  3. Add sage, half the salt, and pepper to top of roast. Add some onion to top the rest beside the roast..
  4. Bake 2 and a half hours covered..
  5. Add figs. Cut apple into wedges and core the apple. Add all around the roast. Add chicken broth. Put cauliflower on top. Then salt the cauliflower with rest of salt..
  6. Put back into oven covered for an hour till cauliflower is fork tender.
  7. Shred the pork a bit serve hope you enjoy.
  8. You can cut the figs into small pieces before adding if you like..

Recipe : Roasted Apples Figs Pork and Cauliflower

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