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Variety to Cooking Perfect Kela Kebabs- Vrat Special

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Kela Kebabs- Vrat Special

We hope you got insight from reading it, now let's go back to kela kebabs- vrat special recipe. To cook kela kebabs- vrat special you need 9 ingredients and 9 steps. Here is how you cook that.

To cook an extraordinary Kela Kebabs- Vrat Special, below are the ingridients required:

  1. Use 2 of raw bananas.
  2. Take 1/2 teaspoon of pepper.
  3. Get 1/2 cup of Amarnath or Buckwheat flour.
  4. Get 1/2 teaspoon of roasted cumin powder.
  5. Prepare to taste of Sendha namak.
  6. Prepare 1-2 of green chillies finely chopped.
  7. Take 1 teaspoon of oil.
  8. Provide 3 tbsp of chopped coriander leaves.
  9. Provide as needed of Oil/ghee for shallow or deep frying.

After preparing the components, next you are ready to cook your tasty Kela Kebabs- Vrat Special by following the procedures below:

  1. Cut plantains into 2. Pressure cook until soft.
  2. Once steam is released, peel skin and add to mixing bowl.
  3. Mash plantains well.
  4. Add oil, sendha namak, green chillies, coriander leaves, cumin powder and pepper. Mix well.
  5. Add flour and mix well.
  6. Grease palms. Take small portion of mixture and shape into kebabs.
  7. Shallow or deep fry kebabs until golden brown over medium heat.
  8. Allow excess oil to be absorbed by tissue paper.
  9. Serve warm with chutney or dip.

Recipe : Kela Kebabs- Vrat Special

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