Best Advice to Homemade Appetizing Fluffy vasilopita with lemon glaze
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To make an unforgettable Fluffy vasilopita with lemon glaze, here are the components required:
- Take 150 g of margarine.
- Prepare 350 g of sugar.
- You need 1 tsp of vanilla.
- Prepare 6 of eggs.
- Use 350 ml of milk.
- Take of brandy.
- Prepare of zest of one orange.
- Use 500 g of flour.
- Get 2 tsp of baking powder.
- Take 1 tsp of mahlab.
- You need 70 g of ground walnuts.
- Take of For the glaze.
- You need 500 g of icing sugar.
- You need of lemon juice.
After readying the ingridients, next you are good to cook your tasty Fluffy vasilopita with lemon glaze by following the instructions on this section:
- Cream the margarine and the sugar with the vanilla in a mixer at a strong speed..
- Use another bowl to beat the egg whites until they form stiff peaks..
- Beat lightly using a fork, the milk, the egg yolks, the brandy and the orange zest in a third bowl and combine the mixture with that of the margarine - sugar - vanilla, using a low setting on your mixer..
- Continue at a very low speed adding the stiff egg whites into the mixture and mix until you have a well incorporated batter..
- Using a different bowl sift the flour and add the mahlab, the baking powder and the walnuts, then add this to the mixture little by little using a spoon, continuing to beat at a very low speed..
- When the mixture is well combined, empty it into a baking tray of 26 cm or the round Tupperware cake mold..
- Bake at 180°C for 50΄-60..
- Prepare the glaze, which should be very thick by adding as much lemon to the icing sugar as it takes (about 1 lemon)..
- When the vasilopita has cooled, pour the glaze over it and let it drip to cover it..
- Decorate your cake using your imagination and your taste....
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Recipe : Fluffy vasilopita with lemon glaze
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