Best Advice to Homemade Perfect Roasted Pumpkin & Feta
Wishing to dine Roasted Pumpkin & Feta a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful procedures on preparing a Roasted Pumpkin & Feta like a famous chef made.
We hope you got insight from reading it, now let's go back to roasted pumpkin & feta recipe. You can have roasted pumpkin & feta using 11 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Roasted Pumpkin & Feta, here are the components needed:
- Get of I small pumpkin wedges.
- You need 2-3 tbsp of olive oil.
- You need 1 tbsp of lemon juice.
- Prepare to taste of Salt and pepper,.
- Get 2-3 of garlic cloves (chopped).
- Provide 1 of green chilli (chopped).
- You need 2 tbsp of mint roughly chopped.
- Prepare 2 tbsp of coriander roughly chopped.
- Use 100 g of feta cheese crumbled.
- You need 1/2 cup of cooked chickpeas, drained and rinsed.
- You need 1/2 cup of roasted pumpkin seeds.
After readying the ingridients, now you are good to make your 5-star Roasted Pumpkin & Feta by following the procedures below:
- Cut the pumpkin into wedges (2cm thick)..
- Coat the pumpkin wedges with olive oil and roast at 200 C for 25- 30 minutes or until they are soft and golden. Set aside to cool..
- Combine garlic, mint, coriander, lemon juice, chilli, chickpeas & feta cheese in a bowl and season with salt and pepper..
- Combine pumpkin wedges and the mixture, toss gently..
Recipe : Roasted Pumpkin & Feta
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