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Best Idea to Preparing Perfect Broad beans Rice

Hoping to eat Broad beans Rice a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful procedures on cooking a Broad beans Rice like a famous chef made.

Broad beans Rice

We hope you got benefit from reading it, now let's go back to broad beans rice recipe. You can have broad beans rice using 20 ingredients and 2 steps. Here is how you cook that.

To prepare an unforgettable Broad beans Rice, here are the components needed:

  1. You need 1 cup of Cooked rice.
  2. Prepare 2 tbsp of Oil.
  3. Take 1 tsp of Mustard seeds.
  4. Prepare 1 tsp of Cumin seeds.
  5. You need 1 tsp of Urad dal.
  6. Use 1 tsp of Channa dal.
  7. Get 10 of Curry leaves.
  8. Take 1 tbsp of Peanut.
  9. Use 1 of Onion Chopped finely.
  10. Use 1 tsp of Ginger chopped finely.
  11. Use 1 of Green chilli sliced.
  12. Provide 1 of Tomato chopped finely.
  13. You need 1 cup of Broad beans sliced.
  14. Provide 1/2 tsp of Turmeric.
  15. Use Pinch of Hing.
  16. You need 2 tsp of Sambar powder.
  17. You need As needed of Salt.
  18. Get 2 tbsp of grated coconut.
  19. Use leaves of To garnish Coriander.
  20. Get 1 tsp of Gingelly oil.

After preparing the materials, next you are good to make your appetizing Broad beans Rice by following the instructions on this section:

  1. Heat wide pan add oil. Once hot add mustard seeds, cumin seeds. Once mustard splutter add urad dal, channal dal. Once channa dal slightly roasted add curry leaves and peanuts. Roast them now nicely. Now add chopped onion, ginger. Add little salt and saute for couple of minutes. Add chopped tomatoes. Now add broad beans, turmeric and hing. Add sambar powder, close with lid and cook until it turns mushy..
  2. Once oil starts to come out add enough salt. Now mix the rice thoroughly. Garnish with grated coconut, coriander leaves and 1 tsp of gingelly oil. Excellent lunchbox recipe to make it quickly...

Rice and beans is type of dish made from a combination of staple foods in many cultures around the world. The grain and legume combination provides several important nutrients and many calories, and both foods are widely available. Rice and beans are vegan and, together, make up a complete protein. Add the broad beans, saffron and dried fruit. Add a generous amount of salt - I use about a teaspoon.

Recipe : Broad beans Rice

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