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Fast Guide to Cooking Extraordinary Cauliflower and Oat Gluten free Pizza

Hoping to dine Cauliflower and Oat Gluten free Pizza a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Cauliflower and Oat Gluten free Pizza like a famous chef made.

Cauliflower and Oat Gluten free Pizza

We hope you got benefit from reading it, now let's go back to cauliflower and oat gluten free pizza recipe. To cook cauliflower and oat gluten free pizza you only need 23 ingredients and 7 steps. Here is how you cook that.

To make an unforgettable Cauliflower and Oat Gluten free Pizza, here are the materials needed:

  1. Use of Base.
  2. Get 450 g of cauliflower /courgette.
  3. Take 300 g of oats/ gluten free oats.
  4. You need of Salt.
  5. You need of Black pepper.
  6. Take of Sauce.
  7. Take 10 of cherry tomatoes/ 5 salad tomatoes.
  8. Take 150 g of sun dried tomatoes/ red pesto/ tomatoe paste.
  9. Use 40 g of fresh/ dry basil.
  10. Use 2-4 of garlic cloves.
  11. Provide of Black pepper.
  12. Prepare of Salt.
  13. Get 2 Tbsp of balsamic vinegar.
  14. Take of Toppings.
  15. Take of Olives.
  16. Get of Mushrooms.
  17. You need of Cheese.
  18. You need of Peppers.
  19. Get of Red onions.
  20. Take of Tuna.
  21. You need of Avocado.
  22. You need of Tomatoe.
  23. You need of Fresh basil.

After preparing the materials, now you are good to make your 5-star Cauliflower and Oat Gluten free Pizza by following the instructions on this section:

  1. Firstly, preheat the oven to 180°C. Prepare 2 sheets of baking paper for the pizza base..
  2. Now, whizz in a food processor cauliflower or grated it on a grater (if you don't have a food processor)..
  3. Transfer all the grated cauliflower onto a tray with baking paper season it with salt and pepper and put it the oven for 10 to 15 min..
  4. Meanwhile, prepare your sauce. You will need a stick blender/ food processor/ cup blender for this. Place all the ingredients into the blender and whizz it well. If you wish to thicken your sauce you can transfer into the pan and reduce the liquid until you are satisfied with its texture..
  5. When the cauliflower is ready to come out the oven mix it in with the oats in a separate bowl while it's still hot and start kneading it into a ball..
  6. Separate the dough into two parts and place each ball onto it's own paper and start rolling ot out into a pizza base..
  7. Next, spread your sauce onto it and topp it with your favourite toppings. Place it back into oven until its ready.

Tip the entire cauliflower mixture onto a lined oven tray. Place cauliflower florets in a food processor and process until a rice-like texture is achieved. Fill a medium pan with an inch of water and bring to a boil. Place the cooled cauliflower in a nut milk bag or wrap with cheesecloth and squeeze excess water out as much as possible. Whiz up cauliflower and ground almonds in a food processor to make this gluten-free pizza base - top with tomatoes, aubergine and cheese.

Recipe : Cauliflower and Oat Gluten free Pizza

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step by step to make Cauliflower and Oat Gluten free Pizza

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