Fast Guide to Homemade Perfect Feta and asparagus pastry wraps
Hoping to eat Feta and asparagus pastry wraps a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful procedures on cooking a Feta and asparagus pastry wraps like a famous chef made.
We hope you got insight from reading it, now let's go back to feta and asparagus pastry wraps recipe. You can cook feta and asparagus pastry wraps using 5 ingredients and 4 steps. Here is how you achieve it.
To make an unforgettable Feta and asparagus pastry wraps, here are the ingridients required:
- Prepare of Roll of pastry.
- Use of Fresh or frozen asparagus.
- Take of feta cheese.
- You need of Dried oregano.
- Prepare of egg to glaze.
After readying the materials, now you are ready to make your 5-star Feta and asparagus pastry wraps by following the instructions on this section:
- Cut pastry into 4.
- Add the asparagus.
- Crumble feta on top and sprinkle with oregano.
- Fold up and glaze with egg, bake at 180 for about 15 mins 😀.
Serving these pastry-wrapped asparagus with thick, herb-infused balsamic vinegar is a simple, elegant way to revamp your tried-and-true Lightly brush tops of pastry-wrapped asparagus with water and sprinkle each with a pinch of sea salt. Puff Pastry Wrapped Asparagus will be the perfect side to your next holiday get together. I made these for Easter and watched them These puff pastry wrapped asparagus are yet another Easter day recipe that will be a big hit and look beautiful on your dinner table. It's so tasty and fun to make. Asparagus spears wrapped with pancetta and sautéed until crisp.
Recipe : Feta and asparagus pastry wraps
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