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Fast Guide to Serving 5-Star My Chorizo & Cannellini Beans Soup 😘

Wishing to dine My Chorizo & Cannellini Beans Soup 😘 a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a My Chorizo & Cannellini Beans Soup 😘 like a famous chef made.

My Chorizo & Cannellini Beans Soup 😘

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To cook an unforgettable My Chorizo & Cannellini Beans Soup 😘, below are the ingridients required:

  1. Take 1 tsp of Butter.
  2. Get 2 tbls of diced Onion.
  3. You need 1/2 Tsp of Spanish mixed herbs.
  4. Provide 1/4 tsp of Dried Basil.
  5. Prepare of 3 Inch length of Chorizo sausage shape diced.
  6. Use 1 tbls of Any soft mild flavoured Cheese, Philadelphia, Ricotta etc.
  7. Take 4 tbls of Tinned crushed Tomatoes.
  8. Provide 4 tbls of Canellini Beans.
  9. Take 1 pint of Boiling Water.
  10. Get 1 tsp of Cornflour in 4 tsp cold water. Optional.

After preparing the ingridients, next you are ready to make your appetizing My Chorizo & Cannellini Beans Soup 😘 by following the instructions below:

  1. Melt the butter and add the onions Spanish herbs and Basil fry for 30 seconds stirring then add the diced Chorizo fry for 5 mins on low..
  2. .
  3. Next add the soft cheese and mix in then tomatoes and chicken stock cube crumbled in. stir. Simmer.
  4. .
  5. Next add the canellini beans stir in..
  6. Add all this soup to a blender blend for 1 minute so as there are some bits of the chorizo in there. Take off into a saucepan and bring to the boil add a little cornflour in water if you want it thicker..
  7. Serve hot will go lovely with Garlic bread..

This chorizo queso recipe is an all-natural cheese dip made with crispy chorizo and real cheddar cheese. Just when you thought chips and queso couldn't get any better… …chorizo joined the party. Most chorizo, like most sausages, is made with fat, glands,head meat Source(s): I live and eat chorizo in the Mexican chorizo capital. My wife's family is famous for their. Get the best chorizo recipes recipes from trusted magazines, cookbooks, and more.

Recipe : My Chorizo & Cannellini Beans Soup 😘

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