Good Idea to Preparing Yummy Thai Shrimps with Asparagus
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To cook an extraordinary Thai Shrimps with Asparagus, here are the ingridients needed:
- Prepare of Shrimps.
- Prepare of Tom Yum paste.
- Get of – 0.4 oz ginger.
- Take of small chili pepper (less if you want the dish to be less spicy/hot).
- Use of Lime juicy (1/2 lime).
- You need of unsalted butter.
- You need of olive oil.
- Provide of garlic cloves.
- You need of asparagus (4 - 5 sticks).
After readying the materials, now you are ready to prepare your appetizing Thai Shrimps with Asparagus by following the guidances on this section:
- Devein shrimps or use undeveined shrimps (if shrimps are undeveined the paste partially stays on the shrimp shell).
- In a pan melt butter and add olive oil.
- Grind garlic, ginger and chili pepper and add to the pan.
- Add tom yum paste and stir until all ingredients are mixed together.
- Add shrimps, chopped asparagus and lime juice.
- Fry on high heat for 10 minutes.
Recipe : Thai Shrimps with Asparagus
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step by step to make Thai Shrimps with Asparagus
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