Good Idea to Producing Yummy Sig's Hot Beef and Bean Salad
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To cook an unforgettable Sig's Hot Beef and Bean Salad, here are the components required:
- Get 1 of small can of mixed beans.
- Get 1 of small, leftover piece roast beef enough for 4 people.
- Use 2 of spring onions, sliced.
- Provide 2 of small tomatoes.
- Provide 1 of pepper of choice or a handful of mixed peppers, chopped.
- Prepare 1 clove of smoked garlic, chopped.
- Prepare 2 tablespoon of brandy.
- Prepare of Juice of 1/2 lemon.
- Use to taste of Salt.
- Take 1 tablespoon of firecracker sauce.
- Prepare 2-3 tablespoons of tomato ketchup.
- Get 1 teaspoon of brown sugar.
After preparing the materials, next you are ready to prepare your tasty Sig's Hot Beef and Bean Salad by following the guidances on this section:
- Slice your beef into thick slices, then cut them into strips and small cubes, wash and drain the beans add to the meat..
- Add ketchup and firecracker sauce to taste, add the lemon juice. Add fresh chopped tomatoes, chopped spring onions, chopped garlic and red pepper. Add salt and sugar to taste.
- Mix all and serve on a bed of salad and with a wedge of lemon..
I make it with black beans, kidney beans, green beans, wax beans, and garbanzo beans. You may not like one or more of the types of beans listed above - just substitute your favorites. Season the steaks generously on both sides, pushing the seasoning into the meat. Hold the fat side of the steaks against the pan to render the fat. Bring a pot of salted water to a boil.
Recipe : Sig's Hot Beef and Bean Salad
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Simple tips to make Sig's Hot Beef and Bean Salad
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