Good Idea to Serving Tasty Risotto Nero di seppia squid ink risotto
Wishing to eat Risotto Nero di seppia squid ink risotto a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Risotto Nero di seppia squid ink risotto like a famous chef made.
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To make an extraordinary Risotto Nero di seppia squid ink risotto, here are the materials required:
- You need of risotto rice.
- Provide of Chopped onion.
- Prepare of squid, washed and chopped.
- Use of Squid ink.
- Get of stock.
- Prepare of Dried chilli - optional.
- Take of Salt.
- Prepare of butter.
- Provide of Glug of white wine.
- Prepare of Olive oil.
- Use of Fresh parsley.
After preparing the materials, now you are ready to prepare your appetizing Risotto Nero di seppia squid ink risotto by following the guidances below:
- Fry onion in a little oil. When softened, add the squid and cook for 2-3 mins. Add rice, stir and add wine. Cook for a couple of mins until wine has evaporated.
- Add 3/4 of the stock, chilli, salt, stir and simmer. After about 10 mins, add the squid ink. Stir and simmer for another 10 mins. Add butter towards end of cooking time. Stir well * add rest of stock if needed.
- Serve with fresh parsley :).
Recipe : Risotto Nero di seppia squid ink risotto
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