Half an Hour to Preparing 5-Star Aubergine and fenugreek curry

Hoping to dine Aubergine and fenugreek curry a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Aubergine and fenugreek curry like a famous chef made.

We hope you got benefit from reading it, now let's go back to aubergine and fenugreek curry recipe. To make aubergine and fenugreek curry you only need 16 ingredients and 5 steps. Here is how you cook it.

To prepare an extraordinary Aubergine and fenugreek curry, here are the ingridients needed:

1. You need 400 gram of small aubergines.
2. You need 2 cups of finely chopped fenugreek leaves.
3. Get 1 cup of finely chopped dil.
4. Prepare 4 Tablespoon of oil.
5. Provide 1/2 teaspoon of mustard seeds.
6. Get 1/2 teaspoon of cumin seeds.
7. Provide 1 teaspoon of carom seeds.
8. Take 1 teaspoon of fennel seeds.
9. Use 1/2 cup of chopped onion.
10. Take 2 tablespoon of fresh green garlic finely chopped.
11. Provide 1 tablespoon of ginger paste.
12. Use 1/2 cup of chopped tomatoes.
13. Provide 2 tablespoon of red chilli powder.
14. You need 1/2 teaspoon of turmeric powder.
15. Prepare 2 tablespoon of coriander powder.
16. Use to taste of Salt.

After preparing the components, now you are good to make your tasty Aubergine and fenugreek curry by following the procedures on this section:

1. Wash aubergines and slice thinly. In a pan add 3 tablespoon oil on medium heat. Shallow fry the aubergine slices until browned from both the sides.
Once done remove and set aside..
2. In the same pan add 1 tablespoon of oil and add mustard seeds, cumin seeds, fennel seeds and carmon seeds. Once it starts crackling add onion, garlic and ginger and fry until they turn slightly brown in colour. Add in the tomatoes and cook for further couple of minutes..
3. Add chilli powder, coriander powder, turmeric powder and salt. Mix well and cook for a minute. Add methi and fennel leaves and cook for 3-4 minutes. Finally add the 
aubergine slices and mix well. Cook for 2 minutes. Transfer in a serving dish and enjoy with naan or roti..
4. .
5. .

Smoked Salmon Fish Curry (South Indian Fish Curry with a Twist) LinsFood. This delicious aubergine curry is just so easy to make and takes no time to cook. Sstart by making the paste for the curry. Add the garlic, ginger, chilli, lemongrass, lime and coriander to a pestle and mortar and crush into a Tofu cooked with creamy tomato base sauce and fenugreek. Served with basmati rice, vegetable curry, soup and spring roll.

Recipe : Aubergine and fenugreek curry

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step by step to make Aubergine and fenugreek curry

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