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Practical Method to Homemade Perfect Bulgur cooked with tomato - burghul bi banadoura

Wishing to eat Bulgur cooked with tomato - burghul bi banadoura a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful procedures on cooking a Bulgur cooked with tomato - burghul bi banadoura like a famous chef made.

Bulgur cooked with tomato - burghul bi banadoura

We hope you got benefit from reading it, now let's go back to bulgur cooked with tomato - burghul bi banadoura recipe. To make bulgur cooked with tomato - burghul bi banadoura you need 8 ingredients and 6 steps. Here is how you achieve it.

To prepare an extraordinary Bulgur cooked with tomato - burghul bi banadoura, here are the ingridients required:

  1. Prepare 3 cups of coarse ground bulgur, washed and drained.
  2. You need 2 of tomatoes, peeled and chopped.
  3. Prepare 4 tablespoons of tomato paste dissolved in 1 cup water.
  4. You need 3 of large onions, chopped.
  5. Get 9 tablespoons of olive oil.
  6. Get 1 teaspoon of salt.
  7. Get 1/4 teaspoon of black pepper.
  8. Use 1/4 teaspoon of white pepper.

After readying the ingridients, next you are ready to make your tasty Bulgur cooked with tomato - burghul bi banadoura by following the procedures on this section:

  1. In a pan, heat 4 tablespoons of olive oil and fry the onions until they turn golden. Mix in the bulgur and stir for a few minutes..
  2. Add in the tomatoes, dissolved tomato paste, black pepper, white pepper, salt and 3 cups of water..
  3. Let it simmer for 20 min over low heat with the lid on until the bulgur is well cooked. Add more water if necessary..
  4. Remove from heat and allow it to rest for 10 min..
  5. Add in the remaining 5 tablespoons of oil and mix well..
  6. Serve hot with plain yogurt next to it..

Vegan Gluten, Nuts Bulgur, chopped tomatoes, tomato purée, onion Bulgur, chopped tomatoes, tomato purée, onion, olive oil, pine nuts, Middle Eastern spices, salt, black pepper. See recipes for Moojhadara (Lentil and Burghul) *Vegan too. Bulgur cooked with tomato - burghul bi banadoura. Burghul Bel-Banadoora recipe from Taste of Beirut by Joumana Accad. See more at whataboutthefood.com Don't use my images on websites, blogs or other media without explicit permission. © All rights reserved Please contact me if you wish permission to use my images.

Recipe : Bulgur cooked with tomato - burghul bi banadoura

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