Practical Method to Producing Extraordinary Coconut Macroons
Wishing to eat Coconut Macroons a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Coconut Macroons like a famous chef made.
We hope you got insight from reading it, now let's go back to coconut macroons recipe. You can have coconut macroons using 7 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Coconut Macroons, here are the materials required:
- Take of For Macroons.
- Get 250 ml of Condensed Milk.
- Prepare 250 Gm of Desiccated Coconut.
- Take 1 Tsp of Vanilla Essence.
- Take of For Decoration.
- Prepare 1 cup of Melted Dark Chocolate.
- Prepare as needed of Silver balls.
After readying the materials, next you are good to cook your 5-star Coconut Macroons by following the guidances on this section:
- Take a bowl to add condensed milk, desiccated coconut and vanilla essence mix well with hand..
- Now take a small portion of the dough and make small balls and place in a greased plate and bake at the low-medium flame in pre-heated Wok for 15-20 mins..
- Now our Macroons are baked take out and leave it to get cool down. Coat the Macroons bottom with melted chocolate and drizzle some chocolate at top and sprinkle some silver balls. Then refrigerate it for 5mins and then take out and serve..
There was quite a bit of difference in texture and taste. Combine the coconut, condensed milk, and vanilla in a large bowl. Easy coconut macaroons recipe, soft and moist macaroons made with just sugar, egg white, and shredded coconut dipped in semisweet Coconut Macaroons Recipe. These easy coconut macaroons are made with egg whites (no sweetened condensed milk) and are such a simple recipe to make! Coconut Macaroons - delightfully sweet and moist bite-sized treat that's chewy in the middle with a slightly crusty exterior.
Recipe : Coconut Macroons
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step by step to make Coconut Macroons
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