Practical Way to Homemade Tasty Brown Poha with Grapes – Healthy Breakfast Recipe
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To cook an unforgettable Brown Poha with Grapes – Healthy Breakfast Recipe, here are the ingridients required:
- Take 1 cup of Brown Poha.
- You need 2 of Finely chopped onion.
- You need 1 of Finely chopped green chilli.
- Get 1 tsp of Fennel Seeds.
- Prepare 1/2 tsp of Mustard seeds.
- Use 1/4 tsp of Turmeric.
- Take 1/2 tsp of Pav bhaji masala.
- Get 1 tbsp of Oil.
- Provide 1 of Juice of lemon.
- Use to taste of Salt.
- Prepare 2 cups of Chopped Grapes (black and green) For Garnishing –.
After preparing the materials, next you are ready to cook your 5-star Brown Poha with Grapes – Healthy Breakfast Recipe by following the guidances below:
- Put brown poha in a colander and wash twice. Leave brown poha in a colander to drain out completely. Heat oil in a nonstick pan. Add mustard seeds, fennel seeds, onions and cook until onions are translucent. Now add turmeric, salt, pav bhaji masala, chopped green chilies. Cook for 5 minutes on high flame. Now lower the flame and add soaked brown poha. Mix it well and cook for another 3 minutes. Switch off the flame and add lemon juice..
- Mix them well and cover the lid. Keep aside for 5 minutes. After 5 minutes open the lid and garnish with chopped grapes. Served hot Brown Poha with tea..
Recipe : Brown Poha with Grapes – Healthy Breakfast Recipe
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