Recommendation to Homemade 5-Star Cucumber kachori

Hoping to eat Cucumber kachori a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful procedures on producing a Cucumber kachori like a famous chef made.

We hope you got benefit from reading it, now let's go back to cucumber kachori recipe. You can cook cucumber kachori using 18 ingredients and 8 steps. Here is how you achieve it.

To cook an extraordinary Cucumber kachori, below are the components needed:

1. You need 1 of cucumber.
2. You need 1 of small onion chopped.
3. Prepare 11/2 tsp of ginger garlic paste.
4. Use 1 1/2 tsp of besan/gram flour.
5. Provide 1/2 tsp of jeera/ cumin seeds.
6. Take 1/2 tsp of crushed coriander seeds.
7. Use 1/2 tsp of saunf/ fennel seeds.
8. Provide 1/2 tsp of sugar.
9. Take 1/2 tsp of kalonji/ onion seeds.
10. Take 1/2 tsp of ajjwain/ carrom seeds.
11. Provide To taste of salt.
12. You need 1/2 tsp of turmeric powder.
13. Take 1/2 tsp of red chilli powder.
14. Provide 1/2 tsp of garam masala.
15. Use Pinch of hing/ asafoetida.
16. You need 1 cup of wheat flour.
17. You need 4 tsp of lukewarm oil.
18. Use As needed of Oil for deep frying.

After preparing the components, next you are ready to cook your 5-star Cucumber kachori by following the guidances below:

1. Grate the cucumber without skin and squeeze it properly through muslin cloth..
2. Heat 2tsp oil in a pan. Add jeera,saunf,sabut dhaniya and heeng. Add ginger garlic paste,green chilli and onion..
3. Add 2 tsp besan and bhuno fr 2 mins and then add sugar and all spices..
4. Remove this mixture from pan and put this mixture in grated ccucumber with salt and fresh coriander..
5. Knead a dough with cucumber juice,salt,ajjwain,oil,kalonji and 3tsp oil. Make small portions of it..
6. Flatten these balls and Fill this mixture and seal the edges..
7. Flatten again with hand and deep fry..
8. Serve hot!.

Not all cucumbers are long and green. Explore different types of cucumbers so you can identify These cucumbers have very soft seeds and thin skin. They do not require seeding or peeling for. Cool, refreshing Cucumber Gazpacho made with yogurt and fresh herbs. Cucumber Gazpacho is so refreshing on hot days.

Recipe : Cucumber kachori

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