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Recommendation to Preparing Yummy Basic Butter Cake

Hoping to eat Basic Butter Cake a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful instructions on cooking a Basic Butter Cake like a famous chef made.

Basic Butter Cake

We hope you got benefit from reading it, now let's go back to basic butter cake recipe. To make basic butter cake you only need 15 ingredients and 8 steps. Here is how you achieve it.

To prepare an extraordinary Basic Butter Cake, below are the ingridients needed:

  1. Get of a.
  2. Provide 250 g of salted butter.
  3. Provide 200 g of castor sugar.
  4. Provide of b.
  5. Use 4 of large eggs (70g each).
  6. Get of c.
  7. Use 1 tsp of vanilla extract.
  8. Take 4 tbsp of plain yogurt.
  9. Provide of d.
  10. Provide 1 tsp of baking powder.
  11. You need 200 g of plain flour.
  12. Take of Note:.
  13. Take 1 of . Salted Butter and eggs should be at room temperature.
  14. Use 2 of . Caster sugar has finer texture than the regular white sugar. However, regular white sugar can also be used in this recipe.
  15. Provide 3 of . Oven temperature varies. Adjust accordingly.

After readying the materials, now you are ready to prepare your tasty Basic Butter Cake by following the procedures below:

  1. Preheat oven to 170°C. Grease the sides of 4 mini baking tins with butter and line the base with baking paper. Note: Bake this cake using any preferred baking tin. I use 4 minis as i want to stack them into layers..
  2. Using electric hand mixer, beat A until pale and creamy..
  3. Add B (eggs) one at a time and beat well after each addition..
  4. Add C. Beat until batter is smooth..
  5. Next, sift in half of D. On low, beat for few seconds. Stop and remove the hand mixer. Sift in the rest of D and fold using rubber spatula until well - combined..
  6. Pour batter into baking tin (s). Bake at 170°C for 30 mins for smaller baking tins or 40-50 minutes for a bigger pan. Cake is done when a toothpick or skewer inserted into the center of the cake comes out clean..
  7. Leave to cool before storing..
  8. Serve..

Based on a recipe that Marcella Valladolid credits her mother for. In mixer bowl, on medium-high speed, beat butter and sugar until. Traditional, rich, soft and fluffy butter cake. This is the best butter cake recipe. This easy recipe yields sweet and buttery cake with simple ingredients!

Recipe : Basic Butter Cake

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step by step to make Basic Butter Cake

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