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Variety to Serving 5-Star Brussel sprouts bacon potatoes and cheese sauce

Wishing to eat Brussel sprouts bacon potatoes and cheese sauce a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on cooking a Brussel sprouts bacon potatoes and cheese sauce like a famous chef made.

Brussel sprouts bacon potatoes and cheese sauce

We hope you got benefit from reading it, now let's go back to brussel sprouts bacon potatoes and cheese sauce recipe. You can have brussel sprouts bacon potatoes and cheese sauce using 8 ingredients and 2 steps. Here is how you do that.

To make an extraordinary Brussel sprouts bacon potatoes and cheese sauce, below are the materials required:

  1. You need 2 lb of Brussel sprouts.
  2. Provide 2 1/2 cup of shredded cheddar cheese.
  3. Take 1 quart of milk.
  4. You need 4 medium of potatoes cubed with peeling on I used Yukon Rosa potatoes.
  5. Prepare 2 tbsp of cornstarch.
  6. Use 1/4 cup of milk.
  7. Prepare 1/4 lb of bacon I used cheek or jaws cubed.
  8. Get 1/4 cup of of butter minced garlic and olive oil.

After readying the ingridients, next you are ready to prepare your appetizing Brussel sprouts bacon potatoes and cheese sauce by following the guidances on this section:

  1. cook Brussel sprouts half the 1/4 cup of butter garlic olive oil cook potatoes with the other half, cook bacon with sprouts,.
  2. in a pot add quart of milk heat melt cheese in milk add cornstarch to 1/4 cup of cold milk add to cheese sauce cook till thickens add potatoes to bacon and sprouts pour cheese sauce on top mix well.

BRUSSELS SPROUTS While the bacon is cooking, cut off the stem end of the Brussels sprouts and cut each in half from top to bottom. Serve perfect Brussels sprouts at Christmas with our tips on buying, cooking and freezing this Brussels sprouts have long been a divisive side dish at the Christmas Day table; there are lovers and haters Pour over some cheese sauce, scatter with dried breadcrumbs (and some bacon if you like). The combination of bacon and potatoes really takes the Brussels sprouts up several notches. Remove potatoes and rosemary from the oven. Leaving as much olive oil behind as you can, add the potatoes to the pan with sprouts and mix all together.

Recipe : Brussel sprouts bacon potatoes and cheese sauce

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