Best Advice to Preparing 5-Star Kuku mtungo
Wishing to dine Kuku mtungo a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear ways on cooking a Kuku mtungo like a famous chef made.
We hope you got benefit from reading it, now let's go back to kuku mtungo recipe. To cook kuku mtungo you need 13 ingredients and 8 steps. Here is how you achieve that.
To make an unforgettable Kuku mtungo, below are the components needed:
- Provide of chicken.
- You need of potatoes.
- Provide of medium sized arrowroots.
- Prepare of green maize.
- Prepare of dania.
- Use of Hoho.
- You need of large onions.
- Prepare of large tomatoes.
- Prepare of Cooking oil.
- Get of Soy sauce.
- Take of Salt.
- Take of Ginger.
- Take of Garlic.
After preparing the components, next you are ready to prepare your 5-star Kuku mtungo by following the procedures below:
- Peel the potatoes and cut them into chips shapes. Heat the cooking oil and deep fry them till crunchy..
- Cut the chicken to small pieces and boil till cooked. Then deep fry to make it crunchy..
- Boil the arrow roots and once cooked cut them into round shapes and deep fry them to make it crunchy..
- Boil the green maize and once cooked cut them into small round shapes..
- Cut the onions, tomatoes, hoho and dania separately into small pieces. Grate ginger and garlic together..
- Fry the onions together with hoho till brown, add tomatoes and let them cook till it forms a paste and add the grated ginger and garlic and then add soy sauce and some salt..
- Add the chicken, arrowroots, boiled green maize and chips and mix well. Then add dania, mix and remove from fire..
- Enjoy..
Recipe : Kuku mtungo
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Simple tips to make Kuku mtungo
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