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Best Advice to Producing Yummy Sautéed Mince Beef with Rice And Vegetables

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Sautéed Mince Beef with Rice And Vegetables

We hope you got benefit from reading it, now let's go back to sautéed mince beef with rice and vegetables recipe. To make sautéed mince beef with rice and vegetables you only need 16 ingredients and 6 steps. Here is how you do that.

To prepare an unforgettable Sautéed Mince Beef with Rice And Vegetables, below are the ingridients needed:

  1. Get 10-15 of chorizo slices.
  2. Use 1 of large onion, chopped.
  3. Prepare 3 of garlic cloves, chopped.
  4. Take 400 g of mince beef.
  5. Get to taste of Ground black pepper.
  6. Prepare to taste of Salt.
  7. Get Handful of chopped parsley.
  8. You need 1 of chicken or beef stock cube.
  9. You need as needed of Water.
  10. Use 150 ml of wine.
  11. Prepare 1 of Bay leaf.
  12. Prepare 1 of carrot, sliced.
  13. Use 2 tbsp of tomato puree.
  14. Provide 3 tbsp of olive oil.
  15. Get as needed of Rice.
  16. Get 6-8 of white cabbage leaves, shredded.

After preparing the ingridients, next you are ready to prepare your tasty Sautéed Mince Beef with Rice And Vegetables by following the procedures on this section:

  1. Heat the olive oil, then add the onions, garlic and bay leaf. Lightly fry until softened..
  2. Add the chorizo and tomato puree. Allow to fry for a few minutes..
  3. Add the beef, stock cube and wine as well as a small amount of water. Season with salt and pepper. Allow to simmer until fully cooked through..
  4. Add the carrots and allow to cook for about 10 minutes. Add water as needed when it starts to dry out and stir regularly..
  5. Add the rice (I used enough for 4 adults), parsley and cabbage. Add a good amount of water but don't cover the rice fully as it can be added in small amounts until rice is cooked, stir and cover with lid. Simmer until rice and cabbage is fully cooked and the rice has become almost dry but sticky. Add small amounts of water as needed if it starts to dry out..
  6. Remove bay leaf. Check seasoning and adjust if required. Serve immediately..

Pour the vegetable oil into a. The traditional Cantonese minced beef and eggs are usually braised with green peas. But you can use any veggies you have on hand to add some color and It's a super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs. Now that you've mastered browing, try a basic mince and onions to have with rice, potatoes or veggies. If you're a beginner, this is a delicious base.

Recipe : Sautéed Mince Beef with Rice And Vegetables

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