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Good Idea to Cooking Tasty My style doner kebab🌮🌮🌮

Hoping to dine My style doner kebab🌮🌮🌮 a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful instructions on producing a My style doner kebab🌮🌮🌮 like a famous chef made.

My style doner kebab🌮🌮🌮

We hope you got benefit from reading it, now let's go back to my style doner kebab🌮🌮🌮 recipe. You can cook my style doner kebab🌮🌮🌮 using 19 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable My style doner kebab🌮🌮🌮, below are the ingridients needed:

  1. Provide 900 gms of lamb mince.
  2. You need 1 of medium onion ,grated.
  3. Provide 2 tsp of mixed herbs.
  4. Prepare 1 tsp of coriander powder.
  5. Provide 2 tsp of cumin powder.
  6. Take 2 tsp of cayenne pepper.
  7. You need 2 tsp of smoked paprika.
  8. Prepare 1 tsp of oregano.
  9. You need 2 tsp of garlic powder.
  10. Provide 1 tsp of white pepper.
  11. Use 2 tsp of salt.
  12. Get For of coleslaw:.
  13. Prepare as required of Grated White cabbage.
  14. You need As required of Grated carrot.
  15. You need As required of Grated onion.
  16. Prepare to taste of Mayo.
  17. Get to taste of Salt and pepper.
  18. Take As required of Warm pita to serve.
  19. Get to taste of Hot sauce.

After preparing the ingridients, next you are good to prepare your tasty My style doner kebab🌮🌮🌮 by following the procedures on this section:

  1. Pluse onion in a blender set aside..
  2. In a bowl, mix all the seasoning..
  3. Put seasoning in with lamb..
  4. Put in a blender and pulse to make the lamb look like a smooth paste..
  5. Form into a tight loaf shape..
  6. Place on foil and bake at 180°c (use a metal skewer through the middle of the loaf, to help the heat penetrate the meat) until the middle of the lamb loaf reaches 75°c..
  7. Once cooked allow to rest for 15 mins then slice a thin as you can..
  8. Heat pita slice open, add prepared coleslaw top with kebab then hot sauce, and enjoy..

If you've ever had an authentic german style doner you know how addicting they are and feel my desire to have another!! You can do this periodically as it is cooking to make kebabs as you go, or once you're happy the chicken is thoroughly cooked, take it off Depending on your preference, add the chicken or salad first then top up with the other filling until the kebab is nice and full. Top with hot sauce, mint yoghurt or. So I've been playing around with homemade doner style kebabs recently, this is my take on the chicken doner. Baste with the juices in the bottom of the baking tray before adding the onion and pepper to the tray.

Recipe : My style doner kebab🌮🌮🌮

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