Practical Method to Producing Extraordinary Brown bread

Wishing to eat Brown bread a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful procedures on cooking a Brown bread like a famous chef made.

We hope you got benefit from reading it, now let's go back to brown bread recipe. You can cook brown bread using 7 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Brown bread, here are the ingridients required:

1. Get 260 g of bread flour.
2. Take 100 g of white all purpose flour.
3. Provide 25 g of sugar.
4. Provide 5 g of yeast.
5. You need 200 ml of warm milk.
6. You need 40 g of melted margarine.
7. Take pinch of salt.

After preparing the ingridients, next you are good to prepare your appetizing Brown bread by following the procedures below:

1. In a bowl add all the dry ingredients add margarine and rub in, add warm milk and knead to form a dough..
2. Transfer the dough into a flat surface dust and knead for 10 minutes. Put in an oiled bowl cover with a clean kitchen towel and put in a warm surface to proof for 1 HR. It will have doubled in size.
3. Punch down and in a greased baking tin shape the dough into a bread let it proof again for 20 minutes brush with milk or egg wash and in a preheated oven at 180 for 25 minutes.
4. Let it cool completely before you cut. Enjoy with tea or chocolate.

Boston Brown bread makes me think of my mother, a native of Ipswich, Massachusetts. Disks of deep brown "bread"—brown bread is chewy, with a density approaching traditional. Brown bread has a more textural variety while white bread has a chewy texture. Yes, brown bread is better than the white bread. This is because brown bread has many nutritional advantages. brown bread (usually uncountable, plural brown breads).

Recipe : Brown bread

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