Practical Way to Preparing Extraordinary Spiced buttermilk, rose buttermilk
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We hope you got benefit from reading it, now let's go back to spiced buttermilk, rose buttermilk recipe. You can cook spiced buttermilk, rose buttermilk using 10 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable Spiced buttermilk, rose buttermilk, below are the ingridients needed:
- You need 3 cups of Curd.
- You need 1 of green chilli.
- Take 1 of ginger.
- Use Handful of Coriander curry leaves.
- Use 1 tsp of Black Salt.
- Prepare to taste of regular salt.
- Get 1 tsp of jeera powder.
- You need 1 tsp of oil.
- Take 1 tsp of Mustard seeds and jeera.
- Get of As required Rose syrup or rooh Afza.
After preparing the materials, now you are ready to make your 5-star Spiced buttermilk, rose buttermilk by following the procedures on this section:
- Blend green chilli coriander with tender stem and ginger in a blender..
- Add this to the curd and whisk it smooth..
- Now add roasted jeera powder and black salt..
- Adjust the taste by adding regular salt and dilute with one cup or two cups water depending on how you like itm.
- Prepare a tadka with oil and jeera mustard seeds. You can add hing curry leaves and additional coriander..
- Pour the tadka and mix it well or beat once more and serve..
- For rooh afza flavour I have made simple beaten curd diluted and mixed rooh afza syrup based on my sweetness requirement..
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Recipe : Spiced buttermilk, rose buttermilk
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