Recommendation to Cooking Yummy Tuna + Avocado Salad
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To prepare an unforgettable Tuna + Avocado Salad, here are the ingridients needed:
- You need 280 gr of - Tuna in sunoil.
- Get 150 gr of - Rucola Melange.
- Use 100 gr of - Fussili.
- Provide 0,5 of cumcumber.
- Get 2 of tomatoes.
- You need 3 of avocados.
- Get 1 of shallot.
- You need 200 ml of - Olive Oil.
- Get 50 ml of - White Wine Vinegar.
- Provide of Mix of Pine nuts, dried tomato flakes and fried unions.
- Prepare of Thyme.
- Provide of Salt.
- Use of Pepper.
After preparing the ingridients, next you are good to cook your tasty Tuna + Avocado Salad by following the guidances below:
- Set everything up..
- Cook the fussili accordingly.
- Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans..
- Put some salt on the cumcumber and some pepper on the avocado..
- Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing.
- Put everything together and enjoy the salad..
Recipe : Tuna + Avocado Salad
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