Reference to Homemade Extraordinary Honey mustard beef
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To make an extraordinary Honey mustard beef, here are the materials required:
- You need 500 grams of rump or other quick fry steak.
- You need 1 tbsp of olive oil.
- You need 2 tbsp of whole grain mustard.
- Prepare 1 tsp of english mustard (ready made).
- You need 1 dash of worcestershire sauce.
- Take 2 tbsp of honey.
- You need 300 ml of creme fraiche.
After readying the ingridients, now you are ready to prepare your tasty Honey mustard beef by following the instructions on this section:
- Cut steak into strips.
- Heat oil in frying pan or wok.
- Add steak and stir fry.
- Add mustards and worcestershire sauce, stir, add honey stir again..
- Add creme fraiche, stir until mixed and heated through..
- Serve over pilaf or boiled rice or mashed potato and vegetable of choice.
- If sauce splits add 2 teaspoons cornflour to two tablespoons water, add to sauce and bring to boil, stirring constantly.
- Can be made using strips of pork fillet or chicken..
Honey Mustard is an easily overlooked fall flavor. The combination of sweet honey and warm, spicy mustard pairs well with fall foods from pork chops to apple slices. Honey and wholegrain mustard brushed over a beef topside or silverside joint. In a small bowl mix together the honey and mustard. This beef stew is made special by a honey, lemon and mustard sauce.
Recipe : Honey mustard beef
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Simple tips to make Honey mustard beef
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