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Reference to Homemade Yummy Sausage and Broccoli Pasta

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Sausage and Broccoli Pasta

We hope you got insight from reading it, now let's go back to sausage and broccoli pasta recipe. You can cook sausage and broccoli pasta using 10 ingredients and 9 steps. Here is how you achieve it.

To make an extraordinary Sausage and Broccoli Pasta, below are the ingridients required:

  1. Provide 500 g of fresh fusilli or other pasta.
  2. Provide 400 g of tenderstem broccoli.
  3. Take 50 g of soft cheese.
  4. Use 8 of sausages.
  5. Get 20 g of grated parmesan.
  6. Use 3 cloves of garlic.
  7. Get 1 tsp of fennel seeds.
  8. Take 1 handful of fresh basil.
  9. Use of Black pepper.
  10. Provide of Olive oil.

After readying the ingridients, now you are good to make your tasty Sausage and Broccoli Pasta by following the procedures on this section:

  1. Dice the garlic and tear the basil leaves off ready. Cut the broccoli into small pieces..
  2. Cut the sausages directly into a large frying pan. I use thirds..
  3. Add oil and cook on a medium heat..
  4. Add cold water to a pot and stick on the heat ready for the pasta..
  5. Once the sausages are browned all over. Add the broccoli, basil, fennel seeds and garlic. (I realised I forgot to chop the broccoli at this point and chopped them quickly).
  6. Add the pasta to the boiling pan. Turning off once cooked (about 4 minutes)..
  7. Once the broccoli is cooked. Turn off the heat. Add a ladel of water from the pasta to the frying pan. Add in the cream cheese and stir..
  8. Drain the pasta and put into bowls..
  9. Add the contents of the frying pan to the bowls, sprinkle with parmesan and black pepper to serve..

How to Make Pasta with Broccoli & Sausage~ With Chef Frank. Try our easy sausage meatball pasta recipe with broccoli and creamy mustard sauce. Make it for a comforting midweek meal which the whole family will love. A creamy mustard sauce livens up this sausage meatball and broccoli dish with penne pasta. Cellentani or cavatappi pasta is a pasta tube that has been twisted to resemble the shape of a corkscrew.

Recipe : Sausage and Broccoli Pasta

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