Reference to Preparing 5-Star Whole fish fry
Wishing to dine Whole fish fry a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Whole fish fry like a famous chef made.
We hope you got insight from reading it, now let's go back to whole fish fry recipe. You can cook whole fish fry using 8 ingredients and 4 steps. Here is how you do it.
To prepare an unforgettable Whole fish fry, here are the components needed:
- Prepare 800 gm of fish.
- You need to taste of salt.
- Take 2 tsp of ginger garlic paste.
- Prepare 1 1/2 tsp of red chilli Powder.
- Get 1 tsp of turmeric powder.
- Get 1 tsp of lemon juice.
- Use 100 gm of mustard oil for shallow fry.
- Get 1/2 tsp of black pepper powder.
After readying the ingridients, now you are good to make your appetizing Whole fish fry by following the procedures on this section:
- First properly clean and wash it twice and then make cuts in the fish to absorb salt and spices properly.
- Now add turmeric powder, ginger garlic paste, red chilli powder, lemon juice, black pepper powder, salt as par taste some oil mix properly and rest for 30 min keep it a side.
- Now heat the frying pan add some mustard oil heated properly then drop in hot oil and shallow fry it becomes nice golden brown colour..
- Now remove on the plates, it's ready to serve it..
There's nothing like pan-fried fish—with its slightly crusty outside and perfectly flaky inside, it's a mouth-watering meal you need to learn to master. Whether picking them up from the market or. Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in Cut the fish into pieces. Salt and pepper fish is served in bite-sized pieces, rather than whole filets. Whole fried fish serve with fried rice, salad and tamarind chutney.
Recipe : Whole fish fry
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Simple tips to make Whole fish fry
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