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Variety to Cooking Appetizing Herb Chicken Stew

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Herb Chicken Stew

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To make an unforgettable Herb Chicken Stew, here are the components required:

  1. Prepare 404 g of chicken thigh fillet or chicken breasts.
  2. Use 600 g of freshly frozen mixed vegetables.
  3. Get 500 g of baby potatoes.
  4. Prepare of Beef stock cubes Knorr 2.
  5. Prepare 600 g of onion (White).
  6. Provide 1 tbsp of Rosemary,fresh.
  7. Get of Bay Leaf 3 leaf.
  8. Get 1 tbsp of Spices,Nutmeg,ground.
  9. Take 1 tsp of Ground Turmeric.
  10. Provide 1 tbsp of Cumin Seed.
  11. Get 1 tsp of Ground Cumin.
  12. Take of Spices,Fennel Seed 2 tsp.,whole.
  13. Use 8 dash of Table Salt.
  14. Use of Maybe some ground Black pepper.

After preparing the materials, next you are ready to make your 5-star Herb Chicken Stew by following the instructions below:

  1. I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours..
  2. Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew..
  3. After the last minimum 3 hours,I enjoyed eating some of my homemade stew..

Recipe : Herb Chicken Stew

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step by step to make Herb Chicken Stew

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