Variety to Producing Perfect Papad Samosa
Wishing to dine Papad Samosa a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Papad Samosa like a famous chef made.
We hope you got benefit from reading it, now let's go back to papad samosa recipe. You can cook papad samosa using 9 ingredients and 4 steps. Here is how you achieve that.
To prepare an unforgettable Papad Samosa, below are the ingridients needed:
- You need 4 of papad.
- Use 1 cup of boiled and mashed potato.
- Provide 1/2 cup of crumbled paneer.
- You need 1 medium sized of onion.
- Use 2 of green chillies.
- Take to taste of Salt.
- Take 1 tsp of red chilli powder.
- Use 2 tsp of chhat masala.
- You need As required of Oil for frying.
After readying the ingridients, now you are good to make your appetizing Papad Samosa by following the instructions below:
- In a mixing bowl add paneer,mashed potato,chopped onion and chilli..
- Add salt,chilli powder, chat masala and mix it, the stuffing is ready.Cut the papad into semicircles..
- Make the cone shape by using water and fill the stuffing, seal it and papad samosa is ready to fry..
- Fry the samosas in medium hot oil and enjoy..
Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants. For making masala papad, I have roasted the papad on tawa. Well, if you love papad, the good news is that you needn't just use it as a side dish I have made Papad Rolls using samosa filling (aloo and matar) and seafood (a mix of prawns. Manufacturer of a wide range of products which include Aam papad, Samosa Shape Aam Papad and Aam Roll.
Recipe : Papad Samosa
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