Best Advice to Homemade Extraordinary Baked cod in red pepper sauce

Hoping to eat Baked cod in red pepper sauce a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Baked cod in red pepper sauce like a famous chef made.

We hope you got insight from reading it, now let's go back to baked cod in red pepper sauce recipe. You can have baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you cook that.

To prepare an unforgettable Baked cod in red pepper sauce, below are the components required:

1. Use 4 of cod loins.
2. Prepare 1 of red pepper.
3. You need 200 g of tinned or fresh tomatoes.
4. Get 100 g of creme fraiche.
5. Prepare 2 of corgettes.
6. Use of Mange toute.
7. Prepare Half of tsp Italian herbs.
8. Take Half of tsp Garlic puree.
9. You need Half of tsp chili flakes.
10. Provide of Parmesan cheese.

After preparing the materials, next you are good to make your appetizing Baked cod in red pepper sauce by following the instructions on this section:

1. Gather ingredients and turn oven to 180 degrees.
2. Slice and the red pepper, add garlic, herbs and chili.
3. Place in food blender with tomatoes and make smooth.
4. Add Parmesan and creme fraiche.
5. Cut vegetables into thin strips and line base of baking dish.
6. Add the cod fillets then cover with sauce & grate Parmesan on top.
7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries..

Sprinkle with fresh parsley and serve immediately. The roasted red pepper sauce is the star! It is amazing on fish, I used cod in this recipe, but tilapia or pan fried catfish would be excellent as well. The fish is baked on a bed of veggies! Once the sauce is made, this recipe takes minutes to make and is insanely good!

Recipe : Baked cod in red pepper sauce

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step by step to make Baked cod in red pepper sauce

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