Best Idea to Serving Extraordinary Butternut Squash Soup
Hoping to dine Butternut Squash Soup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful ways on producing a Butternut Squash Soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to butternut squash soup recipe. To make butternut squash soup you only need 11 ingredients and 11 steps. Here is how you achieve that.
To prepare an unforgettable Butternut Squash Soup, here are the components needed:
- Get 1 of medium butternut squash, peeled & diced (about 3 cups).
- You need 2 Tbs of olive oil.
- Take 1 of large white onion, diced.
- Get 3 of large cloves garlic, minced.
- Use 2 tsp of soy sauce.
- Use 2 tsp of S&P.
- Get 1 of ” fresh ginger, minced or grated.
- You need 4 of bay leaf.
- You need 3 cups of low sodium vegetable broth.
- Use 1 cup of nutritional yeast.
- Use 2 Tbs of natural peanut butter.
After readying the ingridients, next you are good to make your appetizing Butternut Squash Soup by following the guidances on this section:
- Add oil to soup pot and heat over medium heat.
- Add diced onion and cook until almost translucent.
- Add garlic and cook 1 minute.
- Add squash and sauté a few minutes.
- Add soy sauce, spices, ginger, yeast and mix.
- Add broth, cover and simmer on medium low heat about 10 minutes or until squash is very soft.
- Remove bay leaves.
- Add peanut butter and stir til melted.
- Using immersion blender, blend until smooth.
- If you don’t have an immersion blender, use traditional blender and purée soup in stages.
- Use chopped green onion, roasted peanuts, a swirl of unsweetened coconut milk, raw pepitas or pomegranate arils for garnish.
Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. Smooth and silky butternut squash soup is a cold-weather staple. The secret to the most intense, sweetest flavor is to roast the squash until it's deeply browned and caramelized, then purée it with a. Top your butternut squash soup with bacon, mix it with spices, or add it into chili.
Recipe : Butternut Squash Soup
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