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Fast Guide to Producing Perfect Chocolate braided bread (with chocolate chips inside)

Hoping to dine Chocolate braided bread (with chocolate chips inside) a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Chocolate braided bread (with chocolate chips inside) like a famous chef made.

Chocolate braided bread (with chocolate chips inside)

We hope you got insight from reading it, now let's go back to chocolate braided bread (with chocolate chips inside) recipe. You can cook chocolate braided bread (with chocolate chips inside) using 9 ingredients and 7 steps. Here is how you achieve that.

To prepare an extraordinary Chocolate braided bread (with chocolate chips inside), here are the components required:

  1. Get 235 g of Bread flour.
  2. Get 15 g of Coco powder.
  3. Take 165 g of Water.
  4. Use 30-40 g of Caster sugar(depends on % of chocolate you use).
  5. Prepare 10 g of Milk powder.
  6. Provide 2.5 g of Yeast.
  7. Use 2.5 g of Salt.
  8. Take 30 g of Unsalted butter.
  9. Provide of Chocolate chips.

After readying the ingridients, now you are good to prepare your tasty Chocolate braided bread (with chocolate chips inside) by following the guidances below:

  1. Add all ingredients (apart from butter and chocolate chips) into a bowl and make a dough..
  2. Seal the top of bowl by cling film and rest for 20 minutes..
  3. Add in the butter and knead the dough until you can get the windowpane..
  4. Divide into 6 small doughs and then rest for 10 minutes..
  5. Take a dough and roll it to a string (about 25cm long). Flat it with a rolling pin. Sprinkle some chocolate chips on the dough and roll it and seal it properly..
  6. Get three strings and braid them. Tuck in the both ends of the dough and put it on the baking paper. Do the final fermentation for 50-60 minutes..
  7. Sprinkle some bread flour on the top and bake in 185-190°C oven for 15 minutes. Enjoy~😋.

Lay the strands side by side on a sheet of parchment paper and pinch them together at one end. Twisted mold bread, made with two types of dough; Unsweetened cocoa and natural cherries. Hence I decided to make this braided bread with cacao and cherries. When I thought about the combination of flavors I have the idea of a chocolate bread in my head for a long time, in fact in. I have only ever made banana bread with oil in the batter, not butter.

Recipe : Chocolate braided bread (with chocolate chips inside)

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