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Good Idea to Preparing Appetizing Artichoke with meat & cooking cream

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Artichoke with meat & cooking cream

We hope you got insight from reading it, now let's go back to artichoke with meat & cooking cream recipe. To cook artichoke with meat & cooking cream you need 17 ingredients and 11 steps. Here is how you cook it.

To cook an unforgettable Artichoke with meat & cooking cream, here are the materials needed:

  1. You need of To full the dish of Frozen Artichokes.
  2. You need of Cheddar chees.
  3. Get of minced meat to cover artichoke.
  4. Get of Cooking cream to cover the dish.
  5. Get of Boiling water.
  6. Take of tomato sauce.
  7. Prepare of Ts tomato paste.
  8. Provide of onion.
  9. Provide of garlic cloves.
  10. Use of Spice.
  11. Prepare of cardamom.
  12. Prepare of cinnamon stick.
  13. Provide of crashed Black pepper.
  14. Take of Mix spice for all kind food.
  15. Get of Dried cumin.
  16. Get of Dried coriander.
  17. Provide of meat cube stock.

After preparing the ingridients, now you are good to prepare your tasty Artichoke with meat & cooking cream by following the guidances on this section:

  1. Boil frozen artichoke in hot water with salt for 8 to 10 minutes..
  2. Add it in baking dish..
  3. 1 onion with 3 garlic cloves minced it..
  4. Add oil in the pan then the onion and garlic mince until soften..
  5. Add minced meat until colour change add all spice.
  6. Add tomato & tomato paste..
  7. Add meat stock..
  8. Until you can see the oil from sauce or sauce reduce..
  9. Add meat on the artichoke..
  10. Cover with cooking cream..
  11. Add cheddar chess on the to top 180 for 30 minutes..

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Recipe : Artichoke with meat & cooking cream

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step by step to make Artichoke with meat & cooking cream

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