Good Idea to Preparing Appetizing 🌮Tandoori Roti🌮
Hoping to dine 🌮Tandoori Roti🌮 a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear ways on producing a 🌮Tandoori Roti🌮 like a famous chef made.
We hope you got benefit from reading it, now let's go back to 🌮tandoori roti🌮 recipe. To cook 🌮tandoori roti🌮 you only need 11 ingredients and 5 steps. Here is how you achieve that.
To cook an extraordinary 🌮Tandoori Roti🌮, below are the ingridients needed:
- Use 2 cups of all-purpose flour.
- Take 1/2 cup of plain yoghurt.
- Get 1/2 cup of warm water (add as required).
- Provide 2 of tblsp oil.
- Provide 1/2 tsp of baking powder.
- Take 1/2 tsp of baking soda.
- You need 1 tsp of sugar.
- Use 1 tsp of salt.
- Provide of To finish (Optional step).
- Take of Melted ghee or butter.
- You need of Freshly chopped coriander.
After preparing the components, next you are good to prepare your appetizing 🌮Tandoori Roti🌮 by following the guidances below:
- We also need tawa or skillet to make naan, nonstick skillet will not work for this recipe. Iron tawa or skiller works the best for making tandoori roti..
- #Prepare_the_dough Place the flour, salt, sugar,baking powder and baking soda in a large bowl. Mix well. Add the yoghurt, water and oil. Mix to a soft and slightly tacky dough. Leave the dough in the bowl, cover and leave to rest for 1 hour..
- Divide the dough in 5 or 6 equal parts, lightly roll into the flour, cover the balls and let it sit for about five minutes before rolling. Roll the dough lightly floured surface same like a tortilla (chapaati or roti). Sprinkle the water lightly on one side of the roti..
- Heat the iron skillet (tawa) on medium heat, to check if iron skillet (tawa) is ready sprinkle the few drops of water on tawa, water should sizzle. Put water side roti over tawa, once the roti start bubbling and dough start drying, turn the tawa over flames keeping about 2 inch away from the flames to cook the roti from top..
- #Note: yes roti will stick to tawa and will not fall of, this the reason you cannot use the nonstick skillet. Once roti browned to your satisfaction, remove, and spread the butter mix over. Place in a plate and cover with a cloth to keep warm until serving. TANDOORI ROTI is ready!.
Recipe : 🌮Tandoori Roti🌮
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