Practical Method to Preparing 5-Star Prawn Piri Piri #MyCookbook
Wishing to eat Prawn Piri Piri #MyCookbook a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on preparing a Prawn Piri Piri #MyCookbook like a famous chef made.
We hope you got benefit from reading it, now let's go back to prawn piri piri #mycookbook recipe. To make prawn piri piri #mycookbook you only need 10 ingredients and 9 steps. Here is how you achieve that.
To make an unforgettable Prawn Piri Piri #MyCookbook, here are the materials required:
- Use Half of a pack of frozen king prawns.
- You need 1 handful of basmati rice.
- Provide Half of a green pepper, chopped (any colour pepper will do, I just like green with prawns).
- Use 1 handful of frozen sweetcorn kernels (peas are also good).
- Prepare 1 of small red onion, chopped.
- Prepare of Garlic to taste, crushed.
- Get 1 teaspoon of Piri Piri seasoning.
- Use of Rapeseed oil.
- Get to taste of Dried chilli flakes.
- Use of Lemon or Lime to squeeze over to serve.
After readying the components, next you are ready to make your 5-star Prawn Piri Piri #MyCookbook by following the instructions below:
- Pop the rice (un-rinsed, as unnecessary) onto boil with twice volume of boiling water to rice, for 7 mins or until rice almost cooked. Turn heat off and keep covered to steam. Fluff through with a chopstick and cover until needed..
- While the rice is cooking....
- Heat the oil. Sauté the onion for a few minutes..
- Add the garlic, stir and cook for 1 minute..
- Add the peppers, stir..
- Add the prawns, sweetcorn and Piri Piri..
- Stir, lower the heat and cover to heat through until the prawns are piping hot, and cooked through, stirring occasionally..
- Add the rice to the prawns. Stir to combine..
- Check seasoning. Add a pinch of dried chilli if you like it hot, and a squeeze of lemon or lime to serve..
Recipe : Prawn Piri Piri #MyCookbook
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