Practical Method to Preparing Tasty Tabbouleh
Hoping to dine Tabbouleh a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on preparing a Tabbouleh like a famous chef made.
We hope you got insight from reading it, now let's go back to tabbouleh recipe. You can have tabbouleh using 10 ingredients and 3 steps. Here is how you do that.
To make an extraordinary Tabbouleh, here are the components needed:
- Take 150 g of bulgur.
- Provide 1 bunch of herbs (persil, coriander, or both).
- Get 1 of small red onion.
- You need 2 of spring onions.
- Provide 1 of ripe avocado.
- Prepare 10-15 of cherry tomatoes.
- Take 2 tbsp of olive oil.
- Use 2 tbsp of lemon juice.
- You need of garlic powder.
- Use of salt, pepper.
After preparing the materials, now you are ready to prepare your 5-star Tabbouleh by following the instructions on this section:
- Cook the bulgur according to package instructions. Set aside, and let it cool..
- Chop the herbs, onion and spring onions. Combine with diced avocado and quartered cherry tomatoes. Add the bulgur and mix..
- Add the olive oil, lemon juice, garlic powder, salt and pepper. Mix well, and set aside for about 20 minutes before serving..
Drizzle over the lemon juice and olive oil and season, to taste, with salt. Mix well to coat the ingredients in the liquid. To serve, divide the tabbouleh equally among four serving plates. Fresh and easy tabbouleh parsley and bulgur wheat salad, with fresh parsley, mint, bulgur soaked in stock, tomatoes, olive oil and lemon juice. I'm from Syria so tabbouleh is very common and very good but we don't add cucumbers and we add the burgel first.
Recipe : Tabbouleh
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