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Practical Way to Homemade 5-Star Salmon With Pumpkin And Avocado Rice Bowl

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Salmon With Pumpkin And Avocado Rice Bowl

We hope you got insight from reading it, now let's go back to salmon with pumpkin and avocado rice bowl recipe. To make salmon with pumpkin and avocado rice bowl you only need 10 ingredients and 4 steps. Here is how you do that.

To make an unforgettable Salmon With Pumpkin And Avocado Rice Bowl, here are the ingridients needed:

  1. You need 1 of salmon steak.
  2. Prepare 1/4 of pumpkins.
  3. Use 1 of Avocado.
  4. You need 1 of egg.
  5. Prepare of Sesame seed and Bonito flake.
  6. Get of Dashi Sauce or just shahimi sauce.
  7. You need 1 tsp of Anchovies granules with 200 ml water.
  8. Get 2 tbsp of shahimi sauce.
  9. Provide 2 tbsp of Shao Xin wine or mirin.
  10. You need 1 tbsp of Bonito flake.

After preparing the components, next you are good to make your tasty Salmon With Pumpkin And Avocado Rice Bowl by following the instructions below:

  1. Baked the salmon and pumpkin with a dash of cumin, turmeric and parsley flake with some olive oil at 200c for 30 minutes.
  2. Cook rice as usual the fluff it up, In Boiling water add egg for 5 minutes, slice the avocado.
  3. Heat up the Dashi sauce for 3 minutes till sauce are reduce then off heat, optional to sieve it or not.
  4. Assembly the rice, salmon and pumpkin with avocado and Dates then TOP with Dashi sauce or if a hurry just add a dash of shahimi sauce will taste as good too and sesame seed and extra Bonito flake.

Recipe : Salmon With Pumpkin And Avocado Rice Bowl

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Simple tips to make Salmon With Pumpkin And Avocado Rice Bowl

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