Recommendation to Cooking Perfect Alsi (flax seed) Cookies
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To prepare an unforgettable Alsi (flax seed) Cookies, below are the ingridients needed:
- Get 1/2 cup of wheat flour.
- Use 1/2 cup of flax seeds.
- Take 1/2 cup of oil or white butter.
- Provide 1/2 cup of brown sugar powder.
- Take 1 tsp of baking powder.
- You need 1/2 tsp of cinnamon powder.
- Take 1 tbsp of curd or buttermilk.
- Get 1 tsp of vanilla extract.
After preparing the components, next you are good to make your tasty Alsi (flax seed) Cookies by following the guidances below:
- Saute lightly, the flax seed on low heat, till aroma comes. Bring down and grind in a jar to powder of the alsi (flax seeds). Keep aside..
- Make the baking tray ready with butter paper to bake the cookies..
- In a bowl, add whole wheat flour, baking powder and cinnamon powder and mix it well..
- In another bowl, add olive oil, brown sugar powder, curd. Mix it well..
- Roll out the dough using flour. Add the cookies and bake it in 180℃ for 10 -12 minutes..
- Flax seed cookies are ready. Keep for cool down and they will be crispy and flavourful. Enjoy with your tea/coffee. Thanks.
Sieve the Alsi (Linseeds or Flax Seeds) on a plate. Put the alsi in a dry pan and roast it. Alsi make twisting sound while getting roasted. Now grind it in a mixer, but do not over grind it. Roast the wheat flour in ghee until it turns brown and leaves the fragrance.
Recipe : Alsi (flax seed) Cookies
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step by step to make Alsi (flax seed) Cookies
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