Reference to Serving Extraordinary Methi(Fenugreek) ki khichdi
Hoping to dine Methi(Fenugreek) ki khichdi a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on preparing a Methi(Fenugreek) ki khichdi like a famous chef made.
We hope you got insight from reading it, now let's go back to methi(fenugreek) ki khichdi recipe. To make methi(fenugreek) ki khichdi you need 7 ingredients and 6 steps. Here is how you cook it.
To cook an extraordinary Methi(Fenugreek) ki khichdi, here are the components required:
- Get 1 1/2 cup of rice.
- Take 4 of medium sized tomatoes.
- Prepare 1 tablespoon of fenugreek seeds.
- Provide 2 of green chillies.
- Provide 2 tablespoon of oil.
- Provide of Water as required.
- You need of Salt as required..
After preparing the materials, next you are good to make your appetizing Methi(Fenugreek) ki khichdi by following the guidances on this section:
- Heat oil in a cooker and add fenugreek seeds to it...
- Then add slit green chillies and chopped tomatoes to it and cook till the tomatoes are soft...
- Then add rice to it...
- Now add water...
- Add some salt and close the lid of the cooker and cook for the 2 whistles on high flame...
- After 2 whistles switch off the flame... When the pressure goes off open the lid... And your khichdi is ready...
Fenugreek seeds are used for restoring shine of damaged hair. Avoid the chemical-based products that take away the natural sheen. Punjabi Methi Kadhi Recipe - Fenugreek Leaf Yogurt Curry. Punjabi Methi Kadhi is a traditional Punjabi Kadhi with the flavour of methi. It is served along with Steamed rice which is also known as Kadhi Chawal.
Recipe : Methi(Fenugreek) ki khichdi
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